Description
Best Before Date: 23/07/2021
Product Description
Delicious green plantain crisps cooked to perfection then slightly seasoned with natural salt from Colombia.
These are inspired by the amazing Salt Catherdral of Zipaquirá – one of Colombia’s most famous tourist attractions. It’s an underground church built inside a salt mine, which was excavated from a salinas or salt marsh.
Vegan and Gluten free
Food Circle is delighted to be working with Loro Crisps, helping to save surplus food and offering you a discount off the RRP.
Ingredients
Green Plantain, Non-Hydrogenated Palm Olein, Salt.
Store in a cool, dry place.
Whilst every effort is made to ensure the info on this page is up-to-date and accurate, always read the label prior to consuming.
Nutritional Information
| Typical values | Per 100g | Per 30g serving |
| Energy kJ | 2092 kJ | 633 kJ |
| Energy kcal | 499 kcal | 151 kcal |
| Fat | 23g | 7g |
| of which Saturates | 10g | 3g |
| Carbohydrates | 70g | 21g |
| of which Sugars | 2g | 1g |
| Fibre | 10g | 3g |
| Protein | 3g | 1g |
| Salt | 1g | 0.19g |
| Potassium | 782mg | 234mg |
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